About

My name is Tanya and I am a native of Central Florida. First and foremost: I Love to Cook! I work in financial services by day and develop my next delicious recipe (or my next failure…it happens!) by night. Testing and sharing new recipes is what calms me and excites me all at the same time. While others are busy planning their next vacation, I get truly excited planning the next family meal. Creating something new and unique, or maybe classic and comforting, is one of my greatest interests. I hope you enjoy!

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6 responses

  1. I love the blog – great job. One of these days I’m going to try to make the Key Lime Pie !! Deborah

  2. Nice blog Tanya. I cant wait for all the recipes that are sure to come. Now I have a place to come and get your recipes instead of calling you all the time.

  3. This is perfect! So happy you are doing what you love! Cant wait for the recipes! Tina

  4. Like.
    I will have to try your recipe, it is the first one I’ve seen with sour cream.
    As a native of Florida myself, I’ve tried lots of recipes – it was my father’s favorite dessert and I made it for him on special occasions. You should try to grow your own key limes, they fruit all year round and are a great substitute for lemons and limes.

    Thanks for sharing…
    Sandy at Cypress
    (thanks to Kevin for sharing your blog address)

    • Thanks to everyone for your support. I hope that you will find my recipes and thoughts intriguing. Feel free to share your thoughts, comments and suggestions at any time.